Can't Resist Thursday

Peach Cobbler.

 

If you are a Cobbler fan, you will LOVE Peach Cobbler! I enjoy making these as much as eating them! I would rather stick one of these things in my oven rather than burn a candle!

Serving 2

4-6 peaches.  It really depends on how much you want in there. Personally, the more the better for me. 

1 cup of flour. 

1 cup of sugar. 

1 tbl. spoon of vanilla extract.

1 cup of milk.

4-5 tsp of butter.

• Slice the peaches and lay in pan. The riper, the better. 
• Mix flour, milk, vanilla, and sugar in a bowl. 
• Pour mixture over the peaches. 
• Place a tsp of butter on each of the corners and middle of cobbler.
• Bake on 350 degrees for about 30 minutes or until cooked through. 

Megan