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Tuesday, March 13, 2012

Pin*ter*vention Tuesday

Easter Egg Wreath



Wreaths aren't just for winter! To make this festive springtime wreath, cut skewers into two-inch lengths, leaving one end sharp. Using a paring knife, pierce shells of speckled malted-milk eggs and insert skewer tips. Push candy into an eight-inch foam ring; top with ribbon.


Megan


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